Shan, Z., Rehm, C. D., Rogers, G., Ruan, M., Wang, D. D., Hu, F. B., . . . Bhupathiraju, S. N. (2019). Trends in dietary carbohydrate, protein, and fat intake and diet quality among U.S. adults, 1999–2016. JAMA, 322(12), 1178-1187. doi:10.1001/jama.2019.13771
Page updated August 2, 2024 | published